El Raval Menu
43 items in 7 sections · $5.00 – $48.00 · Spanish Restaurant in Austin, TX
El Raval’s menu lists 43 dishes and drinks, grouped into Snacks, Charcuterie and Cheese, Raw Bar, Tapas, Nuestras Paellas, and El Final Feliz and more. Prices range from $5.00 to $48.00, and a typical item costs about $16.00. Popular choices include Aceitunas Aliñadas, Selection of Three, Oysters Half Dozen, Patatas Bravas, and Paella de Marisco.
Snacks 4
- Aceitunas Aliñadas$6.00
Spanish olives.
- Almendras Fritas$8.00
Fried Marcona Almonds, summer truffle.
- Pan con Tomate$7.00
Toasted slices of crispy crystal bread with fresh tomato.
- Pan a La Brasa$7.00
Charcoal-grilled bread with olive oil.
Charcuterie and Cheese 3
- Selection of Three$20.00
Assortment of three Spanish charcuteries or cheeses, choices include jamon serrano, iberico offerings like lomo de bellota and chorizo, tronchon cheese, and exotic selections such as manchego and truffle mousse.
- Selection of Six$38.00
Selection of three premium Spanish cheeses and three premium Spanish cured meats, sliced and served with fig jam, membrillo, and toasted bread.
- Paletilla Iberica de Bellota (50 grams)$33.00
48-month cured ham from free-range and acorn-fed Ibérico pigs from Spain.
Raw Bar 3
- Oysters Half Dozen$24.00
Raw PEI oysters with cava mignonette and seaweed ponzu.
- Oysters Dozen$48.00
Raw PEI oysters with cava mignonette and seaweed ponzu
- Ceviche de Hamachi$19.00
Hamachi ceviche, leche de tigre, aji amarillo, criolla, sweet potato noisette, corn puff
Tapas 17
- Patatas Bravas$12.00
Crispy potatoes, spicy tomato sauce, harissa all i oli.
- Gambas al Ajillo$19.00
Gulf shrimp, garlic oil, chile de arbol, Sherry.
- Croquetas de Pollo y Jamon Iberico de Bellota$16.00
Roasted chicken and Jamon bechamel fritters.
- Albondigas$18.00
Wagyu meatballs, ras el hanout, bitter lemon harissa sofrito, Iberico guanciale.
- Calamares en Adobo$17.00
Fried calamari and fish marinated in adobo, canarian mojo.
- Fideos a la Cassola$20.00
Catalan artisanal pasta, braised Ibérico pork ribs, sobrasada sofrito, slow-cooked Wagyu beef cheeks, Idiazabal cheese.
- Ensalada de Temporada$13.00
Apple, cucumber, and fennel salad, Manchego cheese, flatbread crisps, home-fermented sidra vinaigrette .
- Coles de Bruselas$10.00
Roasted Brussels Sprouts, lime and pippara vinaigrette, pickled carrots, and seasonal citrus, pine nuts
- Setas al Carbon$16.00
Wood-roasted locally foraged mushrooms, sunchoke miso hummus, cured egg yolk, roti prata flatbread
- Coliflor$16.00
Roasted cauliflower, onion & zucchini confit, Punjabi makhani sauce, tamarind chutney
- Escalivada$16.00
Charred cabbage, pistachio romesco, pomegranate, dukkah.
- Mejillones En Suquet Catalan$18.00
PEI mussels, fennel sofrito, Catalan seafood stew.
- Chipirones$16.00
Stuffed baby squid, linguiça and crab sofrito, vatapa.
- Pulpo a la Brasa$19.00
Grilled octopus, potato, aji Amarillo emulsion, pimentón.
- Cerdo Iberico a La Brasa$30.00
Texas-farmed Iberico pork, Filipino escabeche, fried mantou, grapes and Marcona almond salad.
- Ssam de Costillas$35.00
24-hour slow-cooked short rib, soy-sesame glaze, strawberry gochujang, pickles, and lettuce wraps.
- Brochetas De Pollo a La Brasa$24.00
Grilled chicken brochettes, carrots, French vadouvan masala, cardamom-sofrito emulsion, green chili raita.
Nuestras Paellas 4
- Paella de Marisco$39.00
Dayboat scallops, Gulf shrimp, squid, mussels, crab meat, lobster broth, moqueca reduction
- Paella de Pato$38.00
Duck confit, chicken and dashi broth, hoisin aioli, six-spice shichimi
- Arroz Negro$38.00
Squid ink rice, hake a la plancha, Calabrian ´nduja relish, crab, pippara emulsion
- Paella de Setas y Verduras$31.00
Locally foraged seasonal mushrooms, asparagus, saffron, eggplant confit, peanut emulsion
El Final Feliz 5
- Basque Cheesecake$12.00
Creamy cheesecake with a caramelized top, garnished with a fresh strawberry slice.
- Crema Catalana$12.00
Smooth custard topped with caramelized sugar, garnished with fresh strawberry halves and thin slices of green apple.
- Torrija$12.00
Caramelized almond toast, ember-smoked salted caramel, cocoa nibs, chocolate ice cream
- Arroz con Leche$12.00
Spanish rice pudding, my Mom's leche flan, ube ice cream, pistachio
- Tabla De Queso$18.00
Selection of three premium Spanish cheeses, sliced and served with fig jam, membrillo, and toasted bread.
Soft Drinks/Soda 7
- Coca-Cola$5.00
The cold, refreshing, sparkling classic that America loves.
- Diet Coke$5.00
Enjoy a break with diet coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, diet coke is an everyday hero when it comes to refreshing your day. every sip of diet coke delivers the same gre
- Sprite$5.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Rainwater$5.00
- Grapefruit Soda$5.00
- Elderflower Tonic$5.00
- Mediterranean Tonic$5.00
How these prices compare
Based on 45 menus with 2,758 priced items from Spanish restaurants across the US, the median menu item costs $12.00, and half of all items are priced between $6.95 and $18.95.
At El Raval the median listed price is $16.00, higher than the typical $12.00 for Spanish restaurants across the US.
| Item | Here | Typical |
|---|---|---|
| Pan con Tomate | $7.00 | $8.25 |
| Patatas Bravas | $12.00 | $11.75 |
| Gambas al Ajillo | $19.00 | $15.99 |
| Crema Catalana | $12.00 | $7.00 |
Typical prices are calculated from 45 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.